3 packages refrigerated biscuit dough (like Pilsbury or whatever) not the flakey bisciuts w/ butter & stuff just plain rolls, kwim?
3/4-1 cup white sugar
3 tablespoons ground cinnamon
1/2 cup margarine
3/4 cup white sugar
Mix together 3/4-1 cup sugar and cinnamon.
Quarter the biscuits with scissors. Roll biscuits around in sugar mixture to coat, and place in a greased bunt pan.
Melt margarine, and mix in 3/4 cup sugar. Pour mixture over biscuits. We usually pour over whatever is left from dipping the biscuits in also
Bake at 350 for 30-35 minutes.
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