Thursday, December 30, 2010

Cinnamon Cream Cheese Sticks

1 loaf white bread, crust cut off
1 8 oz pkg cream cheese, softened
3/4 cup powdered sugar
1 egg yolk
1 cup sugar
2 T. cinnamon
1/2 cup butter, melted

Flatten each slice of bread with a rolling pin. Mix cream cheese, powdered sugar, and egg yolk. Spread on flattened slices of bread. Roll up like a ho-ho. Dip in melted butter. Roll in sugar and cinnamon mixture. Bake at 305 degrees for 10-15 minutes. Cool, then serve.

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