Saturday, September 10, 2011

Crock Pot Chicken Divan

20 ounces frozen broccoli spears
6 chicken breasts
21 1/2 ounces cream of chicken soup, canned
2 cups mayonnaise
2 teaspoons lemon juice


Directions
  1. Place broccoli in slow cooker.
  2. Place chicken on top of the broccoli.
  3. Mix together the soup, mayonnaise and lemon juice.
  4. Pour over the chicken.
  5. Cover; cook on Low for 8 hours.

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