Friday, September 9, 2011

Crock Pot: 4 Ingredient Pork Roast

1 Packet of powder ranch dressing.
1 Packet of powder Italian dressing.
1 Packet of brown gravy mix.
1 Pork roast 3-4lb, either shoulder or butt. You can also use a beef roast.

I pour each seasoning on like a dry rub, and then after all three packets are on the roast you can throw it in the crock pot for high 4 hrs, or low for 8hrs. You don't need to add any water because the roast will sweat and that will create all the juices you need.

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